The problem was discovered during routine in-plant label verification activities being performed by the company on July 31.
The products subject to recall, which were shipped to institutional locations in Arizona and California, bear establishment number “EST. P45096” inside the USDA mark of inspection.
The not-ready-to-eat chicken entrees were produced on various dates from June 30, 2016 through June 27, 2017. The following products are subject to recall:
• 9.1-oz. plastic 3 compartment trays containing “CHICKEN with HERB SAUCE POTATOES and CARROTS” bearing any of the following Lot Codes: 17817, 14417, 10217, 08617, 05517, 04417, 00217, 36516, 35016, 32816, 30216, 27716, 24316, 22216, and 18216.
• 9.0-oz. plastic 3 compartment trays containing “Bateman Classics Chicken Fillet with Honey Mustard Sauce, Herbed Quinoa, California Blend Vegetables” bearing any of the following Lot Codes: 12117, 06717, 04517, 00917, 29516, and 23616.
• 12.8-oz. plastic 3 compartment trays containing “Bateman Classics Chicken Fillet w/ Barbeque Sauce, ROASTED YAMS, GREEN BEANS” bearing any of the following Lot Codes: 14617, 08917, 01717, and 35616.
• 9.1-oz. plastic 3 compartment trays containing “Bateman Classics Chicken Breast Fillet with Apricot Sauce Lemon Quinoa and Brussels Sprouts” bearing any of the following Lot Codes: 11117, 06017, 01717, and 35516.
There have been no confirmed reports of adverse reactions due to consumption of these products.