Courtesy of Galdones Photography/Cochon555
Chef Cory Morris of Boleo at the Kimpton Gray Hotel received the accolades of Chicago Prince of Pork. He and his team presented a menu utilizing one whole wild boar pig raised by Faith Farm. This pig is a small range foraging breed, known for its high percentage of healthy monounsaturated fat, rich flavor and marbling, which has increased their popularity within the chef community.
Courtesy of Galdones Photography/Cochon555
Courtesy of Galdones Photography/Cochon555