SONORA, Calif. – Diestel Family Ranch, a family owned producer of turkey products announced the addition of certified organic and antibiotic-free ground turkey and turkey burgers to the company’s offerings.

Diestel Family Ranch turkeys are 100 percent vegetarian fed, Non-GMO Project Verified, Where Food Comes From certified, and free of antibiotics, artificial ingredients, preservatives and gluten.

The ground turkey breast comes packaged in a recyclable tray covered with BPA-free clear plastic wrap. The ground turkey is sold in 1-lb. trays, and the burgers are sold in 0.5-lb. trays. Each case includes eight packs.

The suggested retail prices of the fresh ground turkey products are $6.99 for the No Antibiotics Ever (NAE) turkey breast; $5.99 for the NAE ground turkey; $2.99 for the NAE ground turkey burgers; $8.99 for the organic turkey breast; $7.99 for the organic ground turkey and $3.99 for the organic ground turkey burgers.

Diestel Family Ranch will be exhibiting the new line of ground turkey products March 5-9 at Natural Products Expo West 2019 in Anaheim, California.