LINCOLN, NEB. — Certified Piedmontese announced it now supplies 100% grass-fed and grass-finished beef that is also now non-GMO. The sustainable meat offers the health benefits of grass-fed beef with the added assurance of being GMO free and raised in the United States. Certified Piedmontese Beef provides an option for customers seeking better-for-you choices.
The rare, Italian heritage Piedmontese beef is known for leanness and tenderness as well as ranching practices that ensure traceability, environmental sustainability, humane handling, and responsible resource management. Cattle are also certified for The Paleo Diet and source verified, all audited by third-party verifier, Where Food Comes From Inc.
“By achieving both non-GMO and the PaleoFLEX certifications, all while raising our cattle and producing our beef here in the Midwest of the USA, Certified Piedmontese Beef has met extremely high standards to be a more natural, better-for-you beef product,” said Ben Mohl, director of sales and marketing for Certified Piedmontese Beef. “With the vast majority of grass-fed, grass-finished beef being raised overseas and imported into the United States, we are incredibly proud that our program has achieved these consumer expectations, here in the heart of our country. With weekly, consistent productions, we are one of the only beef programs in the country that can meet these strong demands of this market all while delivering on flavor and performance that meat-loving consumers expect.”