CHICAGO— Chomps announced on Oct. 3 that it would start selling two new flavors of Chomplings, the meat snack company’s mini sticks.

The products will be called Chomplings Sea Salt Beef and Chomplings Jalapeño Beef. The two sticks were already available in the full size, which comes in ten varieties.

“Our Jalapeño Beef and Sea Salt Beef are already so loved by our community of Chompians, so expanding these flavors into our line of Chomplings was an easy decision,” said Pete Maldonado, co-founder and co-chief executive officer of Chomps. “Chomplings have been in high demand since their debut, and we’re so excited to continue growing our SKUs in the mini-sized category.”

The company added that the Chomplings featured four grams of protein that can fit into purses and lunch boxes for extra protein on the go. 

Chomps sticks are 1.15 oz, compared to .5 oz Chomplings minis. Chomplings are now available in five flavor combinations.

The new mini sticks will soon be available on the company’s website, Amazon, and more retailers.