MILWAUKEE, WIS. — Daily’s Premium Meats is kicking the heat up a notch with the release of two new products, Hot Honey and Spicy Maple flavored thick-cut bacon.

“We’ve seen incredible excitement around sweet and spicy flavor profiles recently,” said Eric Hamilton, director of product innovation for Daily’s Premium Meats. “We worked closely with our research team members to monitor, track and ultimately pick flavors, such as Hot Honey and Spicy Maple, that will resonate with consumers who are looking for more bold flavors that make mealtimes memorable.”

The new line of thick-cut bacon loaded with sweet and spicy seasonings seeks to revolutionize the bacon category to give consumers an experience and not just an ingredient, Daily’s said.

“The bacon market is fragmented with a lot of players, so we wanted to think outside the box to deliver something truly unique and captivating,” said Emma Pierce, brand manager for Daily’s Premium Meats. “With so much enthusiasm around value-added meat, as well as sweet and spicy profiles, there’s no better time to launch these new products.”

Daily’s Premium Meats said it uses raw materials from parent company Seaboard Foods’ supplier network, working with farmers to ensure a high-quality product.

The new bacon products roll out late summer of 2024 across the United States in 17.6-oz packages.