JBS products now ship to 150 countries 04.22.2021 By Ryan McCarthy The company recently added Cambodia and the Dominican Republic to its list of export nations.Read More
JBS to bring Italian meat production to Missouri 04.21.2021 By Erica Shaffer Swift Prepared Foods announced plans to build a $200 million facility in Columbia, Mo.Read More
Getting creative with Walke Meat Co. 04.20.2021 By Steve Krut The company broadened its appeal by adding a full line of bacon.Read More
Atlast Food adds $40 million in Series A funding 04.16.2021 By Sam Danley The meat alternative company uses mycelium to mimic whole-cut meats.Read More
Utility company, fire department respond to gas leak near Patrick Cudahy plant 04.15.2021 By Ryan McCarthy We Energies is investigating the incident.Read More
Podcast: Chicago Steak Co. leans into e-commerce 04.09.2021 By Ryan McCarthy Matt Crowley explains how the company will handle the online marketplace moving forward.Read More
Top 10 stories from March 04.02.2021 By MEAT+POULTRY Staff Highlighting the most-read stories of the month.Read More
Sofina Foods acquires Eight Fifty Group 04.01.2021 By Ryan McCarthy The company now has more than 13,000 employees.Read More
Pre Brands expands to West Coast 03.31.2021 By Ryan McCarthy The beef company will move the product into Pavilions grocery stores.Read More
Nolan Ryan Brands names Cody Marburger president 03.25.2021 By Kimberlie Clyma He has served as COO and VP of operations since 2017.Read More
