NPPC names new board of directors 03.13.2023 By Rachael Oatman Scott Hays is replacing Terry Wolters as NPPC president.Read More
USMEF: Pork exports to Mexico are highlight in January 03.10.2023 By Ryan McCarthy The beef market slowed after a record-breaking 2022.Read More
New pork debuts at AMC 2023 03.07.2023 By Bob Sims Tyson Fresh Meats and Seaboard Foods introduce new product lines at this year’s conference.Read More
Dietz & Watson launches two new deli meat items 03.03.2023 By Joel Crews The Philly-based company added a premium chicken and ham item to its portfolio.Read More
Temple Grandin addresses the recent controversy regarding CAS 02.24.2023 By Dr. Temple Grandin Recent undercover footage from an animal activist group could be evidence of how pigs’ genetics can play a role in CO2 stunning.Read More
Wholestone Farms, Prestage Foods form partnership 02.23.2023 By Ryan McCarthy The companies will operate two pork processing plants.Read More
Pork, ag groups unite to safeguard against ASF 02.21.2023 By Rachael Oatman The USDA, NASDA, NPPC and NPB are all part of the new partnership.Read More
North Country Smokehouse partners with Uber Eats 02.17.2023 By Rachael Oatman Six smoked meat collections will be available to Uber Eats customers.Read More
Seaboard reports mixed results for 2022 02.17.2023 By Ryan McCarthy Butterball saw some improvements compared to the previous year.Read More
US pork outlook addresses production challenges, labor issues 02.15.2023 By Joel Crews NPPC’s Economic Update highlights factors influencing consumption, prices and production expectations.Read More