White Castle hops on board with Uber Eats 07.31.2019 By MEAT+POULTRY Staff The two companies announced promotions to commemorate the partnership relationship.Read More
McDonald’s prepares for more breakfast competition 07.30.2019 By Monica Watrous Emerging competition eroding fast-food chain’s transaction count.Read More
Quiznos beefs up with latest sandwich 07.30.2019 By Ryan McCarthy Three meat centric salads were also added to the QSR’s menu.Read More
Slideshow: Taco Bell, Wendy’s, P.F. Chang’s show off new selection of items 07.29.2019 By Rebekah Schouten New loaded fries feature innovative toppings.Read More
McDonald’s sees comparable sales increase 07.26.2019 By Jeff Gelski Net income increased 1% in the second quarter.Read More
Yum! Brands names CEOs for Taco Bell and Pizza Hut 07.26.2019 By Sam Danley Mark King joins Taco Bell and Artie Starrs was promoted at Pizza Hut.Read More
Chipotle looks toward delivery, menu innovation for growth 07.26.2019 By Monica Watrous Burrito chain close to national roll-out of carne asada.Read More
Tim Hortons’ innovation space 07.25.2019 By Erica Shaffer A new restaurant offers guests a unique dining experience.Read More
Dunkin’ Brands incorporates Beyond Meat into breakfast lineup 07.25.2019 By Rebekah Schouten This will be the first US restaurant chain to serve the plant-based sausage.Read More
New exec named at REGO Restaurant Group 07.24.2019 By Sam Danley Tom Kurrikoff previously worked at TGI Friday’s.Read More