Church’s Chicken opens in Vancouver Airport 04.26.2016 By Bob Sims Church’s now available at international travel hub.Read More
Guy Fieri and Carnival Cruise Line set sail 04.21.2016 By Bob Sims Fieri’s barbecue restaurant is part of the new Carnival Magic at Port Canaveral.Read More
Chili’s banking on baby back ribs 04.20.2016 By Monica Watrous Brinker CEO: ‘We have to be even more aggressive with our value proposition.’Read More
Checking in with the Chick 04.18.2016 By Erica Shaffer Stacy Brown is the entrepreneur behind the fast-growing fast-casual concept, Chicken Salad Chick.Read More
Big Boy makes big announcement 04.15.2016 By Staff Jason Vaughn named CEO of restaurant chain.Read More
CKE Restaurants ink 124-restaurant development deal 04.14.2016 By Staff Pavilion Restaurant Group will develop Hardee’s locations throughout Ohio and Florida.Read More
Nathan’s Famous turns 100 04.14.2016 By Ryan McCarthy The hot dog company has expanded tremendously since its early roots. Read More
US Foods acquires analytics firm 04.14.2016 By Staff Food Genius focuses exclusively on foodservice data.Read More
New dining options at Angel Stadium 04.13.2016 By Bob Sims Fresh authentic Mexican, healthy and nutritious brands partner with Angels baseball.Read More
Smashburger to open 20 East Coast restaurants over next seven years 04.13.2016 By Bob Sims Two new franchise agreements will expand company’s “better burger” presence.Read More