More than 173K lbs. of product was involved.

Dean & Peeler Meatworks and Martin Preferred Foods showcase the benefit local suppliers serve up to foodservice customers in Texas.

The company’s latest innovation helps foodservice operators tap comfort food trend.

The foodservice brand offers nutritious alternatives to traditional favorites.

The company specializes in Asian meals and appetizers.

Kenneth Koziol previously worked at Panera Bread Co. and McDonald’s Corp.

Seasoned duck tenders are available in two flavors.

The full-service dining chain has committed to sourcing chicken raised without medically important antibiotics.

Both industries ranked at the top of industries that people want to see the practice.

The company wants to increase whole grains and lessen calories.