Beef exports were the largest in two years, while values were the highest of 2016.

The two countries have reached a new equivalency agreement for organic foods.

Volume of pork and beef increase while values vary.

The agreement is to facilitate communication, exchange of ideas and collaboration on issues of shared interests.

Speakers at symposium share varied views about the passage to TPP.

Some industry groups welcome improved trade opportunities with Brazil; others are skeptical.

Britons vote to leave the EU, the Prime Minister resigns and global markets react.

Joel Haggard of USMEF discusses the Federation’s partnership with the online retailer and the benefits to US pork.

FSIS assessment of the country’s inspection system conclude it meets the agency’s standards.

FSIS is considering adding the country to a list of eligible poultry exporters.