USDA researchers downplay validity of antimicrobial resistance 12.04.2018 By Andy Nelson Authors of the study say antibiotics in beef need more peer-reviewed research. Read More
JBS Tolleson recall expanded to 12M lbs. 12.04.2018 By MEAT+POULTRY Staff Raw beef may be contaminated with Salmonella Newport.Read More
Sneak Peek: Food safety priorities in 2019 12.04.2018 By Bernard Shire FSIS looks to modernize inspection practices and much more.Read More
Former USDA leaders continue to fight against ERS, NIFA leaving Washington 11.30.2018 By Ryan McCarthy Secretary Perdue wants to move the two research units out by the end of 2019.Read More
USDA extends ‘Defend the Flock’ poultry awareness campaign 11.29.2018 By Ryan McCarthy Biosecurity is one of the main concerns for the agency.Read More
FSIS looking for inspectors at recruiting events 11.21.2018 By MEAT+POULTRY Staff The agency wants employees in Kansas, Colorado and Nebraska.Read More
USDA releases Thanksgiving cooking tips 11.21.2018 By Ryan McCarthy The agency warns about foodborne illnesses and cooking the turkey the proper amount of time.Read More
Houston company recalls products due to possible Listeria contamination 11.21.2018 By Ryan McCarthy Long Phung Food and the FSIS said it was an undisclosed amount of pork.Read More
USDA, FDA to tag-team cultured meat regulation 11.19.2018 By Erica Shaffer Meat industry groups support USDA as primary agency.Read More
Jennie-O ground turkey recalls 147K lbs. of product 11.16.2018 By Ryan McCarthy FSIS is working closely with the CDC on the Salmonella outbreak.Read More
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