Poultry industry’s antibiotic stewardship continues improvement 12.14.2022 By Rachael Oatman The USPOULTRY report includes data from US broiler chickens, turkey and layers.Read More
USPOULTRY gives nearly $400,000 in industry research grants 11.15.2022 By Rachael Oatman In total, the Comprehensive Research Program has invested $34 million in the poultry and egg industry.Read More
Study shows $560 billion economic activity from poultry industry 11.03.2022 By Rachael Oatman The USPOULTRY-funded study breaks down economic impact of chicken, turkey and eggs.Read More
USPOULTRY recognizes Tyson, Pilgrim’s for sustainable wastewater usage 09.23.2022 By Rachael Oatman Wayne-Sanderson Farms received an honorable mention with distinction award.Read More
IPPE lures future industry leaders 09.01.2022 By Ryan McCarthy The association's program showcases the skills and talents of up and comers.Read More
Chicken, turkey facilities honored for safety practices 08.23.2022 By Rachael Oatman Perdue Farms’ facilities received nine of the 29 Awards of Distinction.Read More
USPOULTRY details topics for 2022 National Safety Conference 06.28.2022 By Rachael Oatman The conference is scheduled for August in Florida.Read More
USPOULTRY highlights 75th year 05.18.2022 By Ryan McCarthy The association emphasized its long-running programs, particularly in research, and education.Read More
Predictability of woody breast in live birds proves challenging 05.12.2022 By Bob Sims USPOULTRY and University of Arkansas researchers used accelerometers and AI to predict the condition in broilers.Read More
USPOULTRY approves new research grants 05.12.2022 By Ryan McCarthy The foundation announced $293,000 in funding.Read More
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