Cargill survey shows young generation wants connection to agriculture 01.09.2019 By Ryan McCarthy The Feed4Thought survey was conducted in the US, Mexico, China and France.Read More
Cargill profit drops due to “world of uncertainty” 01.04.2019 By Jeff Gelski and Ryan McCarthy Global and domestic demand for beef, eggs were bright spots.Read More
Getting to know Campollo 12.28.2018 By Erica Shaffer The acquisition of the Colombia-based poultry processor fuels Cargill’s growth in Latin America.Read More
Sustainable beef program in Canada stampedes forward 12.20.2018 By Joel Crews Demand outpaced supply in the first year.Read More
Cargill unveils new Protein HQ in Wichita 12.05.2018 By Kimberlie Clyma The new 188,000-sq.-ft. building features innovation and new technology.Read More
Top 10 news stories from November 12.03.2018 By MEAT+POULTRY Staff Recalls and new products dominated the headlines for the month.Read More
Cargill adds Colombian poultry company 12.03.2018 By Ryan McCarthy The company acquired Campollo to expand its Latin American business.Read More
Cargill announces $235M investment in the Philippines 11.30.2018 By Ryan McCarthy This comes on the heels of an investment in Thailand earlier this week.Read More
Cargill plans to invest $70M in Thailand 11.29.2018 By Ryan McCarthy The company has been in operation in the SE Asian country for 50 years.Read More
Cargill picks new leader of protein and salt business 11.20.2018 By Ryan McCarthy Brian Sikes has been with the company since 1991.Read More