Perdue Farms workers walk out over coronavirus concerns 03.26.2020 By Ryan McCarthy The company said most employees are back at work.Read More
Perdue Farms facility earns zero waste to land certification 02.26.2020 By Ryan McCarthy The company plans for five other facilities to undergo the audit process by 2022.Read More
Perdue achieves ‘free-range’ goals 02.19.2020 By Kimberlie Clyma The company set out to have 25% of its chicken houses provide outdoor access to birds by January 2020.Read More
Perdue Premium Meat Co. expands Iowa pork plant 01.24.2020 By Ryan McCarthy The company said the total expansion cost $29 million.Read More
Perdue Farms makes Forbes’ ‘Best Employers for Diversity’ list 01.22.2020 By MEAT+POULTRY Staff This is the second year in a row the chicken producer has made the magazine’s list.Read More
Perdue Farms launches new e-commerce platform 01.07.2020 By Ryan McCarthy The meat producer also changed its logo for the website.Read More
Niman Ranch hires VP of marketing 12.05.2019 By Ryan McCarthy Alicja Spaulding will help grow the company’s market share and brand awareness.Read More
Bioenergy DevCo partners with Perdue Farms on anaerobic digestion project 11.21.2019 By MEAT+POULTRY Staff The anaerobic digestion facility developer will purchase and manage Perdue’s Delaware composting facility.Read More
Luke LaPerriere announced as Perdue Premium Meat VP, retail innovations 10.31.2019 By MEAT+POULTRY Staff LaPerriere will support Perdue Premium Meat brands and grow their legacy as leaders in the market.Read More
Niman Ranch, Fat Tire announce barbecue collection 08.22.2019 By MEAT+POULTRY Staff The items will be available for Labor Day weekend.Read More