However, lower demand weakened prices for chicken, the company said.

The casual dining chain is opening its first ghost kitchen on the West Coast.

The company set a goal for 100% vaccination by Nov. 1.

The transaction is set to be finished by the end of 2021 or early 2022.

Digital orders, brisket and drive-thru sales also provided tailwinds for the company.

Greg Jones held similar roles at KeyBank and United Airlines.

The awards were given out during the Hog Farmer Appreciation Dinner.