Misbranding, undeclared allergens cause pork, beef tamale recall 10.21.2021 By Ryan McCarthy The California-based company failed to declare sesame seeds on the label.Read More
Tyson to invest $58M in Texas poultry plant 10.21.2021 By Joel Crews The expansion project will add 40,000 square feet to the former Holly Farms facility.Read More
Mission Barns scales up cultivated fat, plant-based chorizo production 10.20.2021 By Erica Shaffer The product is the result of a partnership between the cultivated fat maker and Silva Sausage.Read More
Slideshow: Fazoli’s, Newk’s Eatery add new items 10.20.2021 By Rebekah Schouten Regional American flavors are trending on national menus.Read More
‘BaconMania’ takes over at Papa John’s 10.19.2021 By Sam Danley The company has added three new items to its fall lineup.Read More
Jennie-O turns on turkey hotline for Thanksgiving 10.18.2021 By Emily Park The company will provide support until Nov. 28.Read More
Sustainability central to Innova’s top consumer trends in 2022 10.18.2021 By Keith Nunes The annual list shows consumers are more concerned about protecting the environment.Read More
Bell & Evans breaks out big bag for chicken nuggets 10.12.2021 By Ryan McCarthy The 30-oz bag can be opened, resealed and returned to the freezer. Read More
Red Baron dishes out ‘fully loaded’ pizza offering 10.12.2021 By Keith Nunes The items are available in three varieties.Read More
Nick’s Famous Bar-B-Q initiates small recall of pork products 10.11.2021 By Erica Shaffer FSIS said the items may be adulterated with Listeria monocytogenes.Read More