DineEquity to launch IHOP, Applebee’s hybrid 12.22.2016 By Erica Shaffer The co-branded restaurant will open at the Millender Center in Detroit.Read More
OSI acquires UK’s Flagship Europe 12.21.2016 By Staff OSI’s European product portfolio expands with acquisition.Read More
DQ to open 50 Grill & Chill locations in Korea 12.20.2016 By Staff The chain currently operates 2,200 non-US locations.Read More
Domino’s offers ordering through Google Home 12.19.2016 By Staff The chain’s digital ordering platforms also include Amazon Echo and Messenger.Read More
Red Robin brings in new CFO 12.15.2016 By Monica Watrous Guy Constant brings 20 years of leadership experience to the company.Read More
Land O’ Frost appoints new senior VP of sales and marketing 12.14.2016 By Staff Reggie Moore previously served as sales and marketing VP at Cargill.Read More
Mintel forecasts US foodservice trends for 2017 12.14.2016 By Staff Report highlights food waste, ingredient, technology and experience trends.Read More
Foodservice progresses again in 2016 12.13.2016 By Rebekah Schouten Industry sales jump 10.4% from 2015.Read More
George’s names VP of culinary innovation 12.13.2016 By Staff David Jetter brings 25 years of experience in the food service industry to the job.Read More
Foodservice industry lauds Trump appointment 12.09.2016 By Staff Andrew Puzder, CEO of CKE Restaurants, is the president-elect’s pick for labor secretary.Read More
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