Doug Comings to succeed Valade as COO of restaurant chain.

Franchisee T.G.J. & Co. Inc. was the previous owner of 19 restaurants.

Drive-in chain’s new value offering is answer to industry-wide slowdown in traffic.

A new store in Michigan is the launch site.

New menu option removes batter and bread for a new flavor.

Devin Cole has been appointed chief strategy and commercial officer.

The company’s chicken segment producing higher margins.

The $1.5 billion market has attracted Tyson, Martha Stewart and Kroger.

The discount grocer has launched a line of simpler meats called Never Any!

Make way for bison, grass-fed beef and brioche buns, says Mintel.