Heart-healthy lunchmeats ‘Simply Delicious’ 03.31.2014 By Staff Land O'Frost launches new heart-healthy product line.Read More
Study: Eating organic does not reduce cancer risk 03.27.2014 By Keith Nunes The study involved a survey of 600,000 women aged 50 or over.Read More
Rabobank: PEDv to dramatically affect pork production 03.24.2014 By Keith Nunes The research firm declares the poultry industry as the "real winners" in the current situation.Read More
USDA to downsize beef promotion board 03.23.2014 By Staff Changing cattle inventory levels prompt reapportionment.Read More
Defining 'sustainable beef' 03.23.2014 By Staff The Global Roundtable for Sustainable Beef releases draft criteria.Read More
Russia to import US pork 03.20.2014 By Staff Smithfield Foods, a subsidiary of Chinese-owned WH Group, will have access to Russia.Read More
Hide, skin and leather industry sets export record 03.18.2014 By Staff China remains the largest importer of raw materials for its leather-manufacturing industry.Read More
A different view on saturated fats 03.17.2014 By Jeff Gelski Evidence does not support correlations between intake and heart disease, according to a meta-analysis of 72 studies.Read More
The next big growth driver: social consciousness? 03.12.2014 By Monica Watrous Sustainability and social causes help companies at Expo West establish brand loyalty with consumers.Read More
States join egg production lawsuit 03.05.2014 By Staff Nebraska is the latest state to join legal action against California's egg production law.Read More