Explore Fortress Technology’s guide to common food safety hazards encountered in meat and poultry processing and effective control measures to mitigate these risks in our new informative white paper.

Take a look at the top stories from last month.

The updates include adding capacity for more production.

The Meating Place is located outside Portland.

The new plant is the company’s first in North Carolina and 23rd in the United States. 

The American Farm Bureau Federation said the port moves 0.3% of US ag exports, 2.1% of imports.

Rabobank expects global poultry demand to recover due to lower costs, lower inflation rates and rising incomes.

Utah Beef Producers previously announced a partnership with universities on agricultural education.

The best Listeria detection and prevention practices are proactive.

The company will make the change in spring 2024.