The companies face allegations of wage suppression in the class action case.

The innovation center is part of a €50 million investment into the Saint-Cyr en Val, France, processing plant.

NASS surveyed operators during the first half of September.

The community-focused butcher shop’s first location in the Lone Star State will be in Austin.

The company held a ribbon-cutting ceremony to celebrate the project’s completion.

The additional production at the plant is expected to create 500 jobs.

The Missouri pork processor maintains momentum by working closely with business partners. 

Randy Spronk wants the system back in place to use pork trade to promote economic growth in poor countries.

Horace Dawson’s previous roles with the company included executive vice president and general counsel.

The company looks to reduce energy consumption, energy intensity and GHG emissions all by 1% annually.