The Virginia Department of Agriculture and Consumer Services established a poultry cooperative.

5 Pillar Meats is building a multi-species processing facility in Farmville.

Grégoire aims to sign its first franchisee by the year-end.

Scanga Meat reported four products to the FSIS.

The Cooperative Development Institute will help establish a halal-certified, USDA-regulated meat processing facility.

The processor is adding 88 jobs at its St. Joseph facility.

Lower cost, versatility and turkey shortages result in a decline of turkey consumption during the Christmas holiday.

An investigation by the DOL and Illinois’ attorney general found the processor denied 283 workers overtime pay.

Agridime faces allegations of engaging in $191 million investment fraud.