Over 1 million birds culled in Ohio due to HPAI 11.27.2023 By Rachael Oatman Five outbreaks were reported in both Minnesota and South Dakota.Read More
Another Arkansas meat plant receives state license 11.27.2023 By Ryan McCarthy The facility sits on the campus of Williams Baptist University.Read More
Senate committee asks for action on NSIS deadline 11.22.2023 By Ryan McCarthy Six plants currently work under the time-limited trial.Read More
HPAI affects three commercial turkey flocks and more 11.22.2023 By Rachael Oatman Outbreaks were reported in South Dakota, California, British Columbia and Quebec.Read More
Illinois ground beef products recalled over foreign matter contamination 11.20.2023 By Ryan McCarthy The items were shipped to eight states.Read More
Concerns continue over EPA’s proposed wastewater rule 11.17.2023 By Rachael Oatman NPPC, USPOULTRY and the Meat Institute met with OIRA officials to discuss potential detrimental effects the rule could have on small processors.Read More
NIFA invests $28 million in raising next generation of producers 11.16.2023 By Rachael Oatman One-third of US farmers are over the age of 65, and the average age continues to increase.Read More
ASF strains reclassified down to six genotypes 11.15.2023 By Rachael Oatman ARS researchers re-analyzed over 12,000 historical and current virus isolates.Read More
NIH study looks to speed up personalized nutrition development programs 11.14.2023 By Keith Nunes The Nutrition for Precision Health research may reshape how individuals make food choices.Read More
New American Lamb Board members elected 11.13.2023 By Rachael Oatman The five new members will serve from January 2024 to 2027.Read More