US, China strategize over cultivated meat regulatory approval 01.05.2023 By Rachael Oatman The virtual meeting came a month after FDA’s first “No Questions” letter for cultivated meat.Read More
Steakholder, Umami Meats to develop 3D-printed seafood 01.03.2023 By Rachael Oatman The Singapore Israel Industrial R&D Foundation is funding the project.Read More
Scaffolds, microcarrier developer cultivates chicken nuggets 12.29.2022 By Rachael Oatman Matrix F.T. combined cultured chicken cells with a plant-based mixture.Read More
Regulatory outlook: What to expect in 2023 12.21.2022 By Sam Danley More clarity around traceability and plant-based meat labels could be in store.Read More
Singapore butchery to sell GOOD Meat’s cultivated chicken 12.09.2022 By Rachael Oatman Customers can get an early taste of the chicken from Dec. 7-10 before it’s sold in January.Read More
Cultivated meat company starts North Carolina plant 12.08.2022 By Ryan McCarthy Believer Meats expects plant completion by early 2024.Read More
Orbillion to scale up beef production to 4 million lbs 12.07.2022 By Rachael Oatman The cultured meat producer is partnering with Solar Biotech.Read More
SuperMeat reinvents Moist Maker sandwich with new cultivated turkey 11.17.2022 By Rachael Oatman The launch of the turkey sandwich comes just ahead of Thanksgiving.Read More
Steakholder Foods holds first tasting event in United States 11.17.2022 By Bob Sims The food tech company also demonstrated its 3D cultivated meat printing.Read More
FDA gives go-ahead for cultivated chicken 11.17.2022 By Sam Danley Upside Foods receives industry’s first “No Questions” letter.Read More