The sale includes Chef Pierre, Bistro Collection, Van’s brands, and a license to use the Sara Lee brand in certain channels.

The product is made from “forgotten” ingredients, including chicken breast trim, vegetable puree and spent grain.

Turkey tumbled in Q2.

The new facility is expected to be operational by late 2019.

The chemical fire resulted in the plant closing immediately and surrounding schools were temporarily closed.

Four consumer complaints claimed metal objects were found in products.

Weak foodservice demand in the second quarter weighed on the company’s financial performance.

The new organization, Nestle Research, will be based in Lausanne, Switzerland.

The vice president of the company’s specialty foods worked at Hormel for 34 years.

Sean Leighton will take over as global VP of Food Safety, Quality and Regulatory when Robach retires in August.