The company named a new CMO and is searching for a new CFO.

Lab-grown meat and 3D printing show potential in the growing category.

Trade and weather-related disruptions affect other segments negatively.

The group will focus on regenerative agriculture practices and eliminating deforestation.

Price and multiple options may draw in non-vegetarians.

Amount of sodium and lack of choline are drawbacks.

The chain could close as many as 500 older restaurants.

Net income increased 1% in the second quarter.

The report’s recommendations include reducing food waste, encouraging plant-based food intake and using GMOs.

Oil selection may limit the potential negative impacts to aroma, texture and flavor.