MOD Pizza raises funds to open more locations 01.10.2018 By Jeff Gelski The fast-casual chain added $33 million of equity and closes on a $40 million credit facility.Read More
Overall Cargill earnings drop 6% in Q2 01.03.2018 By Jeff Gelski Second quarter earnings for the Food Ingredients & Applications segment were up.Read More
Trending flavors for 2018 12.15.2017 By Jeff Gelski Spicy and floral flavors will impact food and beverages in the new year.Read More
Salt of the Earth adds new distributor 12.04.2017 By Jeff Gelski A&B Ingredients will distribute the company’s Mediterranean Umami in the United States and Canada.Read More
Q1 sales weaker than expected at Campbell Soup 11.22.2017 By Jeff Gelski US retail soup sales were down 9%.Read More
Corbion’s TerraVia acquisition should benefit meat ingredients 11.16.2017 By Jeff Gelski Some AlgaVia products may have antimicrobial effects in meats.Read More
Fine tuning GMO labeling laws 11.10.2017 By Jeff Gelski The decision as to whether highly processed sugars and oils should qualify as non-bioengineered/non-GMO is still being debated.Read More
Food Safety Net Services opens analytical lab 11.07.2017 By Jeff Gelski The Atlanta laboratory will conduct microbiological tests, allergen detection, wet chemistry and product evaluation.Read More
Drop expected in frozen food sales 10.30.2017 By Jeff Gelski Bold flavors and internationally inspired cuisine drive the category.Read More
Dunkin’ Brands overcomes hurricanes in Q3 10.27.2017 By Jeff Gelski The hurricanes changed plans for new store openings for the remainder of 2017. Read More