Both members have a background with executive leadership experience.

Jeff Shepherd has almost 30 years of financial and accounting experience.

The company emphasized GHG reductions and regenerative agriculture.

Rod Hepponstall was previously CEO of a global seafood company.

The program was formed in 2021.

The expansion will increase the company’s storage capacity.

The companies will adopt practices on more than 2 million acres of farmland.

The initiative is part of the company’s efforts to reduce GHG emissions.

The company looked at a variety of areas including sustainable packaging and regenerative agriculture.