Consumers need to be educated more on the value and importance of protein.

Potassium chloride can now include salt in its name.

Chicago’s Baconfest spotlights bacon in more than 100 culinary innovations.

Young consumers are the largest demographic switching from meat to plant protein.

MOOYAH Burgers joins the foodservice bandwagon offering lifestyle menu items.

Spatchcocked poultry is making a flap in the meat case.

The biennial event in October will take place in Cologne, Germany.

Big Fork Brand’s Lance Avery provides insight on the popular meat snack.

Just one look…that’s all it takes.

The youngest generation is set to be savvy consumers in the future.