Poultry companies face another price-fixing lawsuit
The plaintiffs are seeking damages for chicken purchases made from 2008 to 2016.
May 17, 2018 by Erica Shaffer
Tyson plant won’t reopen after fire
The chemical fire resulted in the plant closing immediately and surrounding schools were temporarily closed.
May 29, 2018 by MEAT+POULTRY Staff
Cargill plant returns to business as usual after walkout
Employees at the company’s Schuyler plant were protesting differences in pay among shifts.
May 2, 2018 by MEAT+POULTRY Staff
Impossible Burger receives kosher certification
Impossible Foods will pursue Halal certification for its products later this year.
May 22, 2018 by MEAT+POULTRY Staff
The Top 4 lessons learned at Camp Brisket
The secrets behind the smoke and fire from carnivorous camp counselors.
May 3, 2018 by Jeff Savell, Ph.D. and Kerri Gehring, Ph.D.
Tyson breaks ground on Humboldt project
The new facility is expected to be operational by late 2019.
May 30, 2018 by MEAT+POULTRY Staff
Judge reduces damages in Murphy-Brown hog odor case
Plaintiffs will receive $250,000 in punitive damages.
May 8, 2018 by Erica Shaffer
JBS recalls ground beef thought to contain plastic material
The recall involved 35,000 lbs. of raw product.
May 3, 2018 by MEAT+POULTRY Staff
Industry reacts to US House ‘no’ vote on the Agriculture and Nutrition Act of 2018.
May 21, 2018 by MEAT+POULTRY Staff
Tyson invests in rendering, blending
The company will acquire American Proteins and AMPRO Products for $850 million.
May 15, 2018 by Joel Crews