GEORGETOWN, DEL. – Delmarva Chicken Association (DCA), the Alliance for the Chesapeake Bay, and the Nanticoke Watershed Alliance are partnering with area chicken farmers to invest $2 million in cost-share programs to expedite adoption of chicken farming best management practices in Maryland, Delaware and Virginia’s Chesapeake Bay watersheds. The BMPs were developed to improve riparian buffers, precision nutrient management, conservation drainage and litter management.

The three-year effort is backed by a $997,327 grant from the National Fish & Wildlife Foundation (NFWF) through its Chesapeake Innovative Nutrient and Sediment Reduction Grants Program, a partnership between NFWF and the Environmental Protection Agency. Contributing a combined $1 million in matching funds to the initiative are DCA, the state of Maryland, the Alliance for the Chesapeake Bay and the Nanticoke Watershed Alliance.

“The partnership that has been forged between Nanticoke Watershed Alliance (NWA) and Delmarva Chicken Association is a testimony to each organization's commitment to preserving the environment while supporting our local economy,” said Lisa Wool, executive director of Nanticoke Watershed Alliance. “Through direct collaborative work with the farmers, we strive to have the industry thrive while protecting one of the last wild rivers, the Nanticoke. On-the-farm initiatives that keep our waterways clean on our environmentally sensitive peninsula are good for all inhabitants of the region and beyond. NWA is privileged to be a part of this and to facilitate these impactful efforts.”

DCA also is working with the Alliance for the Chesapeake Bay and the Nanticoke Watershed Alliance on farm-by-farm implementation of the conservation measures which can include:

• Trees around the perimeter of farms to provide a visual buffer from neighbors and roads, reduce noise, dust and odor, absorb soil nutrients, and provide shade.
• Large warm-season grasses near tunnel fans that can act like an outdoor air filter, capturing dust and feathers and absorbing ammonia.
• Pollinator plots that can be planted in the swales between houses, around retention ponds, or in open areas that normally are mowed, reducing flooding and capturing soil nutrients in their roots.
• Additional farm-specific conservation practices.
• And farmers who participate in the cost-share program can be eligible for up to 100% cost-share on conservation initiatives.

“The Alliance for the Chesapeake Bay is proud to partner with the Delmarva Chicken Association and the Nanticoke Watershed Alliance on this initiative,” said Kate Fritz, chief executive officer of Alliance for the Chesapeake Bay. “This effort builds upon the Alliance's industry-led model of advancing conservation through cross-sector partnerships. By uniting the entire poultry supply chain to install conservation practices, we can work together to deliver positive environmental benefits, support farmers in achieving their conservation goals, and improve the efficiency and resiliency of our treasured Delmarva farms.”

Additionally, DCA is working with Delaware chicken growers to administer a $192,000 grant from the state of Delaware, matched with $203,000 of DCA funds, to operate a cost-share program to fund two kinds of vegetative environmental buffers on Delaware broiler farms. The program covers 90% of eligible costs for technical assistance, installation, and reporting.

“Since the 1980s, farmers have increased food production to meet growing demand while meaningfully reducing agriculture’s yearly nitrogen and phosphorus contributions to the Bay, contributing to its improved health today,” said Holly Porter, DCA executive director. “Innovative, collaborative efforts like this one between the chicken community, environmental groups, and funding partners provide an opportunity to realize even more agricultural nutrient reductions, benefiting everyone in the watershed.”

DCA is accepting applications for participation by farmers, as well as applications from qualified landscapers to implement practices. Interested parties should call DCA at 302-856-9037 or email warren@dcachicken.com.