Olymel finishes C$120M Yamachiche pork plant 04.25.2019 By Ryan McCarthy The company plans to produce 40,000 hogs per week.Read More
STX Beef begins operations at former Kane Beef facility 03.26.2019 By Ryan McCarthy The Corpus Christi plant will run at 25% capacity initially.Read More
Triumph Foods reopens after flooding concerns 03.25.2019 By Ryan McCarthy The company was dealing with flooding along areas of the Missouri River.Read More
Hormel recognizes plant teams for sustainability projects 02.06.2019 By Joel Crews The annual award goes to the company’s Austin plant for its heat-recovery system.Read More
Highlighted plant tours from 2018 12.28.2018 By MEAT+POULTRY Staff Editors traveled around the US to highlight meat and poultry companies.Read More
Best of 2018: Costco enters the poultry-growing business 12.27.2018 By MEAT+POULTRY Staff The company’s plan to produce chicken in-house promises to disrupt multiple industries.Read More
State levies fine for Smithfield water violations 12.06.2018 By MEAT+POULTRY Staff The action stems from a problem at a wastewater facility operated by the processor.Read More
Koch Foods plant ammonia leak sickens 22 12.04.2018 By MEAT+POULTRY Staff Local emergency services were able to contain the problem.Read More
Sneak Peek: Usinger’s builds on family traditions 11.12.2018 By Joel Crews The Milwaukee-based sausage company is a downtown fixture.Read More
JBS Australia to close processing plant 10.23.2018 By Erica Shaffer The company processed pigs, lamb, sheep and cattle.Read More