Smithfield to invest $1.2M in Kentucky plant 10.05.2018 By Joel Crews The expansion is expected to add 40 jobs and increase capacity by 20 percent.Read More
African Swine Fever could transform global protein, grain flows 10.02.2018 By Erica Shaffer Analysts gave their views on the potential impacts of ASF spread in Europe and China.Read More
Farm Rich launches new pulled pork items 10.01.2018 By Joel Crews Three new products feature hickory-smoked pork shoulder.Read More
Bojangles’ pork chop biscuit gets an encore 09.25.2018 By Joel Crews The Southern-style chain’s Pork Chop Griller Biscuit made its debut in 2017.Read More
Zweigle’s recalls olive loaf pork product 09.21.2018 By Ryan McCarthy FSIS found the issue during a routine inspection.Read More
Coleman Naturals goes crate-free 09.17.2018 By MEAT+POULTRY Staff The national retail pork producer is now third-party verified 100% crate free.Read More
African Swine Fever detected in Belgium 09.14.2018 By MEAT+POULTRY Staff Meanwhile China races to contain the disease, and Romania asks for financial aid.Read More
Fending off African Swine Fever 09.07.2018 By Joel Crews US hog producers are advised to exercise sound biosecurity practices as the disease spreads across other countries.Read More
Smithfield lays out plan to close, relocate North Carolina distribution center 09.07.2018 By Ryan McCarthy The transition is scheduled to begin Oct. 7.Read More