USMEF: Annual records set in beef exports 02.09.2023 By Ryan McCarthy The pork market also had a strong finish to 2022.Read More
Pork Linguica links subject to public health alert 02.09.2023 By Rachael Oatman The product labels did not identify milk as an ingredient or allergen.Read More
Cargill announces additions to pork team 02.07.2023 By Ryan McCarthy The new leaders have decades of experience in the industry.Read More
Olymel shuttering two more pork plants 02.02.2023 By Ryan McCarthy The company is set to close its Saint-Hyacinthe pork processing plant on Feb. 10.Read More
Pork exports face uncertainty with volatile demand in 2023 02.01.2023 By Rachael Oatman New Rabobank research indicates a slight demand rebound is expected as China reopens its pork market.Read More
The National Pork Board funds research on sustainable pork production 01.30.2023 By Rachael Oatman The group donated $600,000 to the CLEAR Center at the University of California, Davis.Read More
Industrias Bachoco announces new CEO 01.30.2023 By Ryan McCarthy Ernesto Salmon Castelo will succeed Rodolfo Ramos Arvizu after his retirement in April.Read More
Thousand Hills launches regeneratively raised barbecue products 01.24.2023 By Bob Sims The hardwood-smoked, fully cooked products are made with organic Triple Crown BBQ Sauce.Read More
Danish Crown to close German facility 01.24.2023 By Ryan McCarthy The pork processor will try to offer jobs to 200 affected employees.Read More
Demand influences 01.23.2023 By Steve Kay With ample protein supply, consumers’ choices in 2023 will depend on multiple factors.Read More