Future Meat Technologies launches cultivated lamb product 08.25.2022 By Ryan McCarthy The company plans to scale its products in the near future.Read More
Pilgrim’s UK launches lamb business 08.10.2022 By Rachael Oatman Former Randall Parker Foods managing director will be leading the new venture.Read More
USMEF: Beef exports remain strong in April 06.09.2022 By Rachael Oatman US shipments to Asian markets increase as foodservice sector rebounds.Read More
USMEF: Export value and volume for US beef set records 05.06.2022 By Ryan McCarthy Strong demand for US products is threatened by global inflation.Read More
Podcast: Superior Farms CEO touts Sheep Discovery Center 04.29.2022 By Ryan McCarthy The latest production project will be located in Utah. Read More
Irish sheep meat approved for export to United States 04.26.2022 By Ryan McCarthy The Minister of Agriculture will be touring North America as part of a trade mission.Read More
Superior Farms opens sheep discovery center 04.19.2022 By Ryan McCarthy The Utah-based production facility puts an emphasis on sustainability practices.Read More
New Year coming in with UK lamb 12.06.2021 By Erica Shaffer Processors ‘across the pond’ will have access to the US market in 2022.Read More
Moving on up 01.28.2021 By Kimberlie Clyma With roots as an Australian meat processing company, vertically integrated Thomas Foods International, USA whets the appetites of Americans for lamb.Read More
New Zealand beef interests launch Angus sampler box 08.25.2020 By Bob Sims Silver Fern Farms, Marx Companies and Beef + Lamb New Zealand to collaborate on project.Read More
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