Cattaneo Brothers celebrate 75 years of jerky 08.16.2022 By Ryan McCarthy The company commemorates the milestone with some new offerings while celebrating longtime mainstays.Read More
UNLIMEAT launches plant-based jerky on Amazon 08.01.2022 By Rachael Oatman The Kickstarter campaign exceeded the company’s goal within three hours of launching.Read More
Wenzel’s Farm introduces dill pickle flavor meat sticks 07.13.2022 By Bob Sims The sticks are currently available in 8-oz packages, with a 2-oz option coming later this year.Read More
Utah salami stick recall caused by misbranding, undeclared allergens 06.29.2022 By Ryan McCarthy Creminelli Fine Meats announced that a component of the parmesan cheese ingredient was not labeled correctly.Read More
Dietz & Watson premiers new snack packs 06.27.2022 By Ryan McCarthy The company added four varieties to the line. Read More
Kellogg Co. – and then there were three 06.22.2022 By Keith Nunes The company’s board of directors approved a plan to create three independent segments, including a plant-based foods business.Read More
Hillshire Farm’s pay-with-words vending machine debuts at national spelling bee 05.27.2022 By Rachael Oatman Users who spell a word correctly receive a Hillshire Farm SNACKED! snack pack.Read More
Vermont Smoke & Cure brings back Pepperoni Turkey Mini-Sticks 05.25.2022 By Rachael Oatman The items are one of four mini flavors the company will showcase.Read More
Old Trapper introduces larger jerky packs 04.21.2022 By Andy Nelson The company is offering the bigger format in four flavors. Read More
Certified Piedmontese beef snacks now on Amazon 04.15.2022 By Bob Sims The company will sell sticks, jerky and biltong on the new Amazon store.Read More