CFI: Responsible sourcing of food remains important for Gen Z 07.18.2019 By Sam Danley The number of ethically minded consumers is predicted to hit 50 million by 2021.Read More
Comfrey Farm offers two new pork certifications 07.18.2019 By Ryan McCarthy The Minnesota pork company offers certified Duroc and NAE pork to its customers.Read More
House subcommittee gets update on state of livestock, poultry industries 07.17.2019 By Erica Shaffer Trade spats, labor shortages and animal diseases make list of headwinds facing producers, witnesses report.Read More
Perdue provides progress report on poultry welfare 07.12.2019 By Joel Crews The company’s improvement plans include a focus on the leg health of chickens.Read More
Belgium touts successful control of ASF 07.12.2019 By Erica Shaffer The country says domestic pigs and captive wild pigs are free of the disease.Read More
Temple Grandin: Rewarding chicken enrichment 07.10.2019 By Dr. Temple Grandin Competition designing environmental enrichments for broilers changed the way some participants viewed chickens.Read More
Phibro Animal Health looking for patent after ASF advancement 07.10.2019 By MEAT+POULTRY Staff The company said it’s a significant development toward finding solution. Read More
FAO report details risks facing global agriculture 07.09.2019 By Erica Shaffer Animal diseases, trade and changing consumer demand will impact outlook for global meat production.Read More
GAP certifies Applegate hot dogs 07.02.2019 By Ryan McCarthy The seal will be added on several different frank products.Read More
10% of Vietnam’s hogs now culled due to ASF 06.26.2019 By MEAT+POULTRY Staff The outbreak continues throughout Asia.Read More