Canadian group starts meat innovation facility in Ontario 04.24.2023 By Ryan McCarthy The University of Guelph will help with the project.Read More
Wolf Pack Meats increases capacity after four-month hiatus 04.13.2023 By Rachael Oatman During the pause in production, the facility brought on a consultant.Read More
Scoular breaks ground on feed blending plant 04.12.2023 By John Reidy Idaho dairy, beef farmers to benefit from the $20 million project.Read More
Up from the ashes 04.11.2023 By Rachael Oatman Wisconsin River Meats rebuilds within a year of a devastating fire.Read More
Alabama tribe starts meat processing plant project 04.11.2023 By Ryan McCarthy The Poarch Band of Creek Indians hopes to have its new facility ready to start operating by next spring.Read More
Podcast: Hermann Wurst Haus adding second location 04.07.2023 By Ryan McCarthy Mike Sloan brings on a facility 40 miles away from the original location.Read More
Swift Prepared Foods opens new Italian meats, charcuterie plant 04.07.2023 By Rachael Oatman The company invested over $200 million in the project.Read More
Nestle to close pizza plant in France 04.06.2023 By Eric Schroeder The facility was at the center of 2022 E. coli outbreak.Read More
Wisconsin DNR denies permit for hog barns 04.06.2023 By Ryan McCarthy The agency said it needed a complete nutrient management program from the company.Read More
Arkansas community shows support for former Tyson workers 04.06.2023 By Rachael Oatman The city of Van Buren is holding a job fair for workers impacted by a plant closure.Read More