Janet Riley will join the Canadian meat processor as vice president of communications.

Thomas Routh passed away on Oct. 3

Julie Anna Potts officially elected president and CEO.

Clarissa Moreaux previously worked as quality systems manager for Dine Brands Global.

The 12th installment of NAMI’s video series details the actions processing plants take to keep workers safe.

The groups are looking for governmental guidance on how to handle cell-based meat.

Barry Carpenter announced his retirement last December.

Coast Packing’s Ron Gustafson honored for service to the industry and organization.

More than 1,000 attendees are expected to join baseball icons, lawmakers and fans of hot dogs and sausages.

The animal welfare conference was launched in 1999.