Secretary Blayne Arthur elected NASDA vice president 01.26.2023 By Rachael Oatman Arthur is replacing Bruce Kettler, who was recently named president and chief executive officer of the Agribusiness Council of Indiana.Read More
Frank Yiannas resigns from FDA post 01.26.2023 By Ryan McCarthy The food safety expert will stay on until late February.Read More
Sodium reduction assistance 01.26.2023 By Donna Berry Ingredient innovations help processors achieve sodium reduction.Read More
Tyson workers take first steps to unionize in Iowa 01.26.2023 By Rachael Oatman Members interpreted a Tyson memo as a threat to employment.Read More
Grazing growth 01.26.2023 By Ryan McCarthy A recent merger creates a specialty beef platform with unlimited potential.Read More
Dickey’s to expand into the Philippines 01.26.2023 By Rachael Oatman A new location will open in Manila in the second quarter of 2023.Read More
Bion and BetterFedFoods create alliance 01.26.2023 By Bob Sims The two companies will work to create premium sustainable beef.Read More
Upper Iowa Beef receives tax credit for expansion 01.26.2023 By Ryan McCarthy IEDA will help the company upgrade equipment during the expansion among other areas.Read More
Einar Einarsson named president of Marlen 01.25.2023 By Bob Sims Einarsson brings over 20 years of experience in the industry to the role.Read More
New database provides information hub for meat processors 01.25.2023 By Rachael Oatman The Animal Protein Processing Resource Database launched in late 2022.Read More