Approximately 35K lbs. of product were recalled by the Pennsylvania-based company.

The company presented a reorganization plan with the bankruptcy filing.

The company is the first duck producer to be certified under the program.

The transaction is expected to close in Q2.

The first meeting of the Dietary Guidelines Advisory Committee will take place in late March.

The lawsuit alleges harassment starting in 2015.

The company is a supplier to the foodservice industry.

The Brazilian-style restaurant will offer the new pork and sausage items for a limited time.

The jury imposed a financial penalty to punish the company.

Bigger portion sizes among entrees and desserts was a major factor.