Nevada meat processing program greenlit by grant 09.07.2023 By Ryan McCarthy The partnership will also be expanded with Western Nevada College.Read More
New meat, poultry consumers on the block 09.07.2023 By Rachael Oatman Midan Marketing’s Meat Consumer Segmentation research names five new meat and poultry consumer segments.Read More
Pet Food Processing to hold inaugural educational, networking event 09.07.2023 By Jordan Tyler Pet Food Processing Exchange aims to unleash insights and cultivate connections within the pet nutrition industry.Read More
CBP destroys 1,500 lbs of prohibited meat 09.07.2023 By Rachael Oatman Thirteen meat shipments from Hong Kong were intercepted at the Louisville Port of Entry.Read More
Update: Tyson prepared foods exec resigns 09.07.2023 By Ryan McCarthy Stewart Glendinning took over the group president role last October.Read More
Oscar Mayer introduces convenience-focused breakfast line 09.07.2023 By Caleb Wilson The company’s new Scrambler products deliver on Kraft Heinz’s innovation strategy. Read More
Meatpacker workers march for worker rights 09.06.2023 By Rachael Oatman UFCW held a Labor Day march days before its contract with Hormel expires.Read More
Steakholder Foods introduces 3D modeling software 09.06.2023 By Bob Sims The fusion printer software provides an easy-to-use platform for clients.Read More
Southern Recipe Small Batch partners with GGAF for ‘Pass the Pigskin’ 09.06.2023 By Bob Sims The company will support Gridiron Greats Assistance Fund.Read More
UNL details plans for $2.48 million USDA grant funding 09.06.2023 By Rachael Oatman Four university faculty members will conduct research projects focused on animal diseases and antibiotic resistance.Read More