Small Business Matters: Pitmaster prowess 07.31.2023 By Steve Krut Haywood Smokehouse brings the taste of Texas barbecue to North Carolina.Read More
Pork trade expected to slow in second half of 2023 07.28.2023 By Rachael Oatman China’s frozen pork inventory is high after rapid growth of imports in the first half of 2023.Read More
Duravant acquires PPM technologies 07.28.2023 By Ryan McCarthy The company works in more than 50 countries.Read More
Hahn Bros. to relocate, expand headquarters 07.28.2023 By Rachael Oatman The meat processor is building a new 54,000-square-foot facility.Read More
Kingsland recalls over 50 frozen meat, poultry items 07.28.2023 By Rachael Oatman The products were produced without the benefit of inspection.Read More
CoBank details pork market challenges 07.28.2023 By Ryan McCarthy The organization explains that increased input costs will make it difficult for US producers in 2023.Read More
Investigation of Salmonella outbreak continues 07.28.2023 By Erica Shaffer Public health officials have linked illnesses in four states to ground beef.Read More
Sustainability on the shopping list 07.28.2023 By Jack Crews A NAMI webinar examined the role of environmental responsibility when consumers purchase protein.Read More
New Jersey bans ‘extreme' confinement of pigs, calves 07.27.2023 By Rachael Oatman The state is the 11th in the nation to adopt an anti-gestation crate policy.Read More
Maple Leaf Foods plant receives LEED certification 07.27.2023 By Ryan McCarthy The meat company said this was the second facility that met the criteria.Read More