Cattlemen’s Beef Board to update beef promotions for FY2024 09.13.2023 By Ryan McCarthy The trade association will distribute funds to numerous industry organizations.Read More
OSHA seeks additional assistance following death of Mar-Jac worker 09.13.2023 By Ryan McCarthy The agency asked employees to help with the investigation.Read More
McDonald’s becomes part of Supplier LOCT 09.13.2023 By Zachary Sosland The program was formed in 2021.Read More
Pack Expo opens with details on packaging, processing industry update 09.12.2023 By Michelle Smith After double-digit growth the past couple of years, the industry is still growing although at a slower pace.Read More
CAB new direct-to-consumer effort 09.12.2023 By Ryan McCarthy The brand will still use its traditional standards for cattle.Read More
Getting ‘swicy’ 09.12.2023 By Donna Berry The flavor trend that blends familiar flavors with heat is all the rage and consuming multiple platforms.Read More
Union dissuades Hormel workers from accepting ‘final offer’ 09.12.2023 By Rachael Oatman Workers at the Austin, Minn., facility will vote this week on a proposed contract.Read More
Dearborn Sausage acquires four additional meat brands 09.12.2023 By Rachael Oatman The company looks to curate and revive products from four Great Lakes regional brands.Read More
Slideshow: California Pizza Kitchen, Panera, Wendys ready for fall menu items 09.12.2023 By Sarah Straughn Seasonal menus continue to dominate new introductions.Read More
Extending assistance 09.11.2023 By Joel Crews Lending expertise to meat processing startups is a top priority of NMPAN.Read More