K-State researchers study how to control coronavirus in meat, poultry facilities 01.27.2021 By Andy Nelson The study will look at the effectiveness of approved cleaners and sanitizers in killing the virus.Read More
Quevos receives big break on ‘Shark Tank’ 01.27.2021 By Monica Watrous Entrepreneurs partner with healthy snacking pioneer to scale brand of egg white crisps.Read More
Inspire Brands adds president for international operations 01.27.2021 By Eric Schroeder Michael Haley joins company from Pret A Manger.Read More
Post partners with Hungry Planet 01.27.2021 By Monica Watrous The company makes alternatives to pork, chicken, beef and crab.Read More
State of the foodservice industry addressed in NRA report 01.27.2021 By Ryan McCarthy The association laid out concerns and challenges during the pandemic.Read More
Cargill adds value-added meat company 01.27.2021 By Joel Crews ProPortion Foods is a fully cooked meat and poultry company with two further processing plants.Read More
Beyond Meat partners with PepsiCo on joint venture 01.27.2021 By Keith Nunes Planet Partnership was formed to help the companies develop and market snack and beverage products.Read More
China makes large US corn purchase over weekend 01.26.2021 By Jay Sjerven Private exporters sold 1.36 million tonnes of corn to China.Read More
Academic visionaries 01.26.2021 By Kimberlie Clyma The University of Wisconsin’s Meat Science and Animal Biologics Discovery program breaks educational boundaries.Read More
Pizza Hut launches Detroit-Style pizza 01.26.2021 By Bob Sims The unique offering is now available nationwide.Read More