Sonic adds King’s Hawaiian Clubs 05.06.2019 By MEAT+POULTRY Staff The sandwich and burger will be available for a limited time.Read More
JBS to review procedures at Souderton plant 05.03.2019 By Erica Shaffer An FDA warning letter states animal food ingredients contained traces of pentobarbital.Read More
Jersey Mike’s Subs switches to NAE pork 05.03.2019 By Bob Sims The sub shop has launched antibiotic-free pork at all its locations.Read More
Beyond Burger developer ventures into bacon chips 05.03.2019 By Monica Watrous Plant-based startup Outstanding Foods will launch four flavors of chips.Read More
Barry Carpenter named senior advisor for FSNS 05.03.2019 By Ryan McCarthy Carpenter recently retired as NAMI president, CEO.Read More
Walmart names food safety VP 05.03.2019 By Erica Shaffer Sara Mortimore joins the retailer from Land O’Lakes.Read More
KFC set to launch national delivery 05.02.2019 By Monica Watrous Yum! Brands will also look at Grubhub partnership to help Pizza Hut sales.Read More
Werner rolls out new branding, packaging for 25th anniversary 05.02.2019 By Ryan McCarthy The company also plans to update all jerky to all-natural formulations.Read More
Pilgrim’s reports declines in sales, net income in Q1 05.02.2019 By Ryan McCarthy The company is still optimistic for the rest of 2019.Read More
Beef industry organization adopts sustainability framework 05.02.2019 By Erica Shaffer The initiative is a product of the US Roundtable for Sustainable Beef.Read More