Fresh Mark to pay $3.7 million settlement in class action lawsuit 11.02.2023 By Rachael Oatman An employee filed suit against the processor for allegedly failing to pay overtime.Read More
Perdue Farms enters partnership on Pennsylvania conservation 11.01.2023 By Ryan McCarthy The company will work with the National Fish & Wildlife Foundation and the Alliance for the Chesapeake Bay.Read More
Benson Hill’s soybean crush facility sold 11.01.2023 By Jeff Gelski The food technology company is expanding into animal feed markets.Read More
USPOULTRY seminar covers employee retention, safe operations 11.01.2023 By Rachael Oatman Protein & Fat Seminar speakers included plant managers, technical service managers and HR directors, among others.Read More
What's new in the case 11.01.2023 By Bob Sims Sustainability and efficiency take precedence, but new innovations are on the horizon.Read More
October's top 10 stories 11.01.2023 By MEAT+POULTRY Staff Take a look at the top stories from last month.Read More
USDA allocates grants for local and regional food systems 11.01.2023 By Ryan McCarthy The agency detailed the grants in three separate categories.Read More
CFIA releases framework for ASF preparedness 11.01.2023 By Rachael Oatman The Canadian ASF Compartment Program will guide the country in mitigation efforts in the event of an outbreak.Read More
McDonald’s details traffic dipping during last quarter 11.01.2023 By Monica Watrous Comparable sales are up at the quick service chain thanks to a menu price increase.Read More
Smithfield purchases stake in Spanish producer 10.31.2023 By Ryan McCarthy Argal makes packaged meats and charcuterie, among other items.Read More