Papa John’s appoints new CMO 05.03.2023 By Gloria Cowdin Mark Shambura joins the company from MOD Pizza.Read More
NPPC details impact of international trade on pork industry 05.03.2023 By Rachael Oatman US pork exports contributed $14.5 billion to the economy last year.Read More
Casting doubt on low-carbon beef claims 05.03.2023 By Rachael Oatman The Environmental Working Group urged the USDA to strengthen oversight.Read More
Tyson, NW Natural, partner on new RNG project in Nebraska 05.03.2023 By Ryan McCarthy The companies plan to invest $12 million into the methane capture project.Read More
Irish beef is back in China 05.03.2023 By Joel Crews Exports to China resumed after a three-year interruption.Read More
Frozen, RTE meatloaf subject of public health alert 05.03.2023 By Rachael Oatman FSIS discovered the entrée contained an undeclared allergen.Read More
FDA declares gene-edited pigs safe for consumption 05.02.2023 By Rachael Oatman The pigs were genetically modified by a team at Washington State University.Read More
Verbio buys US ethanol plant, plans to upgrade biorefinery 05.02.2023 By Susan Reidy The facility will also produce renewable natural gas using stillage as feedstock.Read More
Ontario to build poultry research center 05.02.2023 By Rachael Oatman The government is investing C$13.5 million in the project.Read More
NAMI opposes PRIME Act bills 05.02.2023 By Ryan McCarthy Bipartisan members of Congress pushed the proposed legislation recently.Read More